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JOB OPPORTUNITIES

Student employees receive:  

  • A competitive starting wage

  • Opportunities for pay increases

  • A free meal for every shift worked

  • Schedules to support academics

  • Opportunities for advancement

  • Convenient on-campus work locations

Virginia State University Dining Services Employment Opportunities

Who wouldn't like to have a little extra cash for weekends, road trips or gas? We are always looking for students who want to start a professional track record of dependability and responsibility. We hire cashiers, catering staff, convenience store help and much more. Want to know how successful restaurant owners often get their start? Washing dishes. Believe it!

If you are interested in obtaining a job in the Dining Hall, please email us at unit25@thompsonhospitality.com

Meet The Staff

Shulette Sewell-Sallet

Food Service Director

(804) 524–5265

Petrice Taylor

Board Director

(804) 524-2786

Donnell Jones

Sous Chef

(804) 524-1369

Karen Taylor

Retail Manager

(804) 524–6782

Jennifer Tremble-King

Board Manager

(804) 524-5112

Gregory Journette

Service Manager

(804) 524-5422

Kerra Stephens

Catering Manager

Kenneth J. Bullock

Catering Director

Acey Hall

Executive Chef

(804) 524-1369

Michael Witherspoon

Sous Chef

(804) 524-1369

Kanika Westbrook

Retail Director

Carlos Nolasco Del Cid

Retail Manager

(804) 524–6782

Xavier Darden

Service Manager

Jaalen Woods

Service Manager

(804) 524-5797

TyAsia Williams

Marketing Coordinator

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